Hi, I’m Jenny! I blog at Sprinkles & Sundresses.
I’m a sophomore in college blogging about my life as a transfer student, and pretty much everything and anything that I feel like!
I love baking, Gilmore Girls, and anything brightly colored!
Come say hi! I’d love to meet you 🙂
Like I said, I love to bake! I could say I love to cook, but mostly I love to bake. Desserts all the way!
Today, I’m going to share two holiday recipes that I made for my family over Thanksgivukkah!
The first recipe is for mini baked jelly doughnuts. Jelly doughnuts are a traditional Hanukkah dessert. Hanukah is all about celebrating the miracle of oil that burned for eight nights when it was only supposed to last for one. All of the traditional Hanukkah foods are fried in oil. I made baked doughnuts rather than fried so it may defeat the traditional purposes but they were still delicious!
The second recipe was for a holiday favorite I know everyone loves- peppermint bark!
Let me know if you try these recipes! I’d really love to hear from you. I hope you all have wonderful holidays!